Sunday, December 13, 2015

Stuffed Tomatoes

Today's recipe will be a stuffed Deconstructed Tomato!



Ingredients Needed:

1 Large-Sized Tomato


1 Stalk of Asparagus 


10 Grams of Parmesan Cheese


10 Grams of Feta Cheese


15 Grams of finely chopped Olives


15 Grams of Onions

10 Grams of finely Chopped fried Bacon



Instructions:

1. Mix the Feta Cheese, Olives, Onions and Bacon. Create a Paste texture.


2. Cut the top off a Tomato and take out the Tomato Seeds. Then stuff the Tomato.

3. After Stuffing the Tomato, put it into the Oven for 8 minutes with the top separately. Also put the Asparagus into the Oven for 3 minutes.


4. Then, proceed to assemble Tomato by putting the Top Back on.



5. Although, before putting the Top Part of the Tomato on put the Asparagus in the middle.

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