Saturday, November 14, 2015

Carrot Soup

Hello! This is my second Recipe of this Week. This Recipe is a simple Carrot Soup.



Ingredients Needed:

2 Whole Carrots


50 ml of Cream


2 Stalks of Coriander


2 Teaspoons of Curry Powder


30ml of Cream


2 Teaspoons of Onion


2 Teaspoons of Garlic


1 Garlic Bread for Garnish


10 ml of Olive Oil

Instructions:

1. Pan-Sear the Garlic and Onion with Olive Oil.


2. After 5 minutes, put in the roughly chopped Carrots and add Chicken Stock.

3. Cook for around 30 minutes until the Carrot is very soft, and the Stock has thickened.

4. After 30 minutes, Puree the Carrot Soup until it has no more lumps.



5. Leave it back to simmer and thicken with Cream for 10 minutes.

6. When plating, put the Carrot Soup at the bottom of the plate. Next, add the Curry Powder on top of the Carrot Soup. 



7. Add another dollop of cream in the Centre of the Bowl and add Coriander Stalks and the Garlic Bread for garnish.




Vegetable Cold Roll

Hello! This is my recipe of Vegetable Cold Roll, which has the Main Ingredient of Celery. So Enjoy!

Ingredients Needed:



1/2 of Dried Tofu Skin (Can be Easily Bought in Supermarkets)

35 Grams of Celery


2 Stalks of Coriander


1/4 of a Finely Chopped Cucumber


1/4 of a Finely Chopped Carrot


8 Bean Sprouts Chopped in Half


1 Tablespoon of Thai Chili Sauce (Can also be Bought Easily in Supermarkets)


Instructions:


1. Boil the Tofu Skin for 10 minutes or until it is soft. 


2. Neatly put all of the Vegetables on 1/5 of the Tofu Skin.

3. Roll the Tofu Skin and Vegetable.




4. Chop the Tofu Skin Roll into 4 equally-sized pieces



5. When plating, Lay the Roll on the plate then put Coriander on top of the Roll for more Garnish.




6. Pour the sauce into a Saucer and put on the side.


Friday, November 13, 2015

Planting and Growing Carrots!

Hello Everybody! This is the Second Post of the Week for Carrot!



Carrot after 10 Days

Seeding Process:

1. Before planting the seed, soak the seed in warm water for 2-10 minutes, then cool down the seed itself for 5-10 minutes.


2. Also soak the seed with Organic Pesticides.


3. Soak the seed again with Tricoderma, PGPR() and an organic mixture for 10-12 hours. The composition of all three solutions should be in a 1: 1: 1 ratio.


4. Then proceed to cool down until a white liquid is gone.


5. Plant the Seeds after Treatment.

Ground Treatment:


Ground Treatment is also done two weeks before planting.


1. The ground dirt is mixed with a rotary tractor.


2. Then create a 120 centimetre square to lay it out on.


3. Also spread the composite using 10 kilograms of compost for every meter.


4. Spray the pesor on the mixture, let it stay for three days, then mix it with the Tricoderma mixture.















Carrot after 20 Days


Planting:

1. The seed is planted straight after the Seeding Process.


2. The optimal range for planting one seed is 10 centimetres x 10 centimetres.



Growth of Plant:


1. Water the plants daily when small. Although when it is larger it should be watered two or three times daily. it is recommended to use a soft nozzle for planting.


2. Spray the plants weekly with the Vegetative POC with a ratio of 10cc for every litre of water. This is to get rid of the pests.


3. If the Plants attract many Insects, Intensify the Amount of Organic Pesticides.

Harvest:

1. Between ninety` and one-hundred days the plant can be harvested. The more days it stays in the ground the larger the plant itself.


2. Harvesting is simple, just take the roots out of the ground and it is done! Although be sure to be careful in pulling out these Roots!


3. Take the Roots of the Plant out together with the Plant when Harvesting




Carrots Harvested!

Planting and Growing Celery!

Welcome to my Second Post of the week! This Week we have the Planting and Growing of Celery! So let's Get Started!


Celery after five Days


Seeding Process:


1. Before planting the seed, soak the seed in warm water for 5-10 minutes, then cool down the seed itself for 5-10 minutes again.


2. Also soak the seed with Organic Pesticides.


3. Soak the seed again with Tricoderma, PGPR() and an organic mixture for 10-12 hours. The composition of all three solutions should be in a 1: 1: 1 ratio.


4. Then proceed to cool down until a white liquid is gone.


Seedling Process:


1. Two weeks before Seedling, prepare the seedling media which is a combination of sand, compost, dirt and charcoal husks.


Mix the mixture until it is homogeneous in a 1:1:1:1 ratio.


Spray the media with Organic Pesticides for 3 days.


Put the Tricoderma, PGPR and organic mixture together with the mixture above for two weeks.


2. Prepare the tray and put the homogeneus media.


Plant the seeds in the tray with preferably one or two seeds for a five centimetre diameter.


Close the tray with a soft media.


Be sure to water the plants routinely but not excessively.


Protect the seedling tray with a screen.



Celery after 14 Days


Ground Treatment:


Ground Treatment is also done two weeks before planting.


1. The ground dirt is mixed with a rotary tractor.


2. Then create a 120 centimetre square to lay it out on.


3. Also spread the composite using 10 kilograms of compost for every meter.


4. Spray the pesor on the mixture, let it stay for three days, then mix it with the Tricoderma mixture.


Planting:


1. The seed is planted when the seed already has one or two leaves coming out or after 14 days of seedling.


2. The optimal range for planting one seed is 20 centimetres x 20 centimetres.


3. After that spray the plants with a Vegetative POC.


Growth of Plant:


1. Water the plants daily when small. Although when it is larger it should be watered two or three times daily. it is recommended to use a hose for planting.


2. Spray the plants weekly with the Vegetative POC with a ratio of 10cc for every litre of water. This is to get rid of the pests.


3. If the plant is near the seedbed already has weeds, clean the weeds by taking out the grass so that no roots grow further.


Harvest:


1. Between twenty-five and thirty-five days the plant can be harvested. The more days it stays in the ground the larger the plant itself.


2. Harvesting is simple, just take the roots out of the ground and it is done!


Well, that is my first planting  article done! I hope you guys enjoyed!

Thursday, November 12, 2015

Week 3: Carrot

Wait What? Why are there two ingredients this week? Yes, you got that right! For this week I will have two ingredients which are Celery and Carrots!




Fun Facts about Carrots:

1. When carrots were first cultivated people mainly used them for their seeds and leaves, not the root.

2. Carrots originally had the colour of white and purple. Although as time grew on they had yellow and then orange Carrots.

3. The part of the Carrot that all of us now eat is the "Taproot".

4. The world's largest producer of Carrot is China with 45% of all Carrots.

5. Beware of eating too much Carrots, as it can turn you're skin Yellow!

6. Orange Carrots were actually first grown in honour of the Dutch Kingdom, as the colour that represented the Dutch Royalty was Orange.



Basic Information about Carrots:

Carrots are good for Vitamin A mainly which is for vision. Although Carrots are also very high in Calcium, which is great for bone growth. Vitamins B6 and C are also found in Carrots, although they are not very common.

Resources:
1."Fun Carrot Facts for Kids - Interesting Information about Carrots." Fun Carrot Facts for Kids - Interesting Information about Carrots. Web. 18 Nov. 2015.

Week 3 : Celery

Welcome Back Everybody! This Week's Ingredient is Celery! Enjoy the Introductory Post!.




Fun Facts About Celery:

1. Some people actually consider Celery to be the green stalks, so some people call the plant either "Celery" or "a bunch of Celery".


2. Celery also produces white flowers.


3. Celery oil taken from the seeds are also used in the perfume industry.


4. Celery used to be used as a medicine to cure toothaches, anxiety and to purify blood.


5. Celery plants end it's life cycle every two years.


6. In Ancient Greece, Olympic Winners were given Celery when they won as it looked similar to a "Bouquet of Flowers".


7. All parts of the Celery are edible! From the Stalks to the Leaves!





Basic Information About Celery : 

Celery is very high in Vitamin C, Vitamin K, Vitamin B2 and Dietary Fibres. As said above all parts of the Celery can also be used. In the family of the Celery there is also the celeriac, although they are not the same plant they are very similar.


Resource:

1. "Celery Facts." Celery Facts. Web. 12 Nov. 2015.


Sunday, November 8, 2015

Corn Salad

Well... This is the last post of the week! And this week we are going to be cooking a Corn Salad. This Corn Salad is a very simple dish, although it is worth it!




Ingredients Needed:

1 Whole Corn


2 Pieces of Baby Corn


1 Chicken Breast 


1 Teaspoon Salt


1 Teaspoon Pepper


100ml of Milk


2 Stalks of Celery


2 Chopped Tomatoes


Balsamic Oil


15ml of Olive Oil


1 Stalk of Cilantro


Instructions:


1. Sous-Vide the Corn on the Cob at 90 degrees for 45 minutes with milk.(Sous vide is a cooking technique that preserves the moisture of the ingredient while cooking it.) (For people who do not have a sous vide machine a rice cooker filled with water is an able replacement.)




2.Boil the Baby Corn for 8 minutes.


3. Grill the Baby Corn for 30 Seconds each side.




4. Grill the Corn on the Cob for 5 minutes with Butter.


5. Season the Chicken Breast with Salt and Pepper. Sous-Vide the Chicken for 1 hour at 63 degrees.



6. Assemble the Corn and Chicken together.


7. Add chopped Cilantro, Chopped Tomatoes, Olive Oil and Balsamic Oil for garnish.